Buckwheat Pancakes
Classic buckwheat pancakes that are fluffy and delicious. Made with simple ingredients, perfect for breakfast or brunch, and can be adapted gluten-free.
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Challah French Toast
Thick slices of challah bread soaked in a creamy egg mixture with cinnamon and vanilla, then cooked until golden brown. Perfect for a special breakfast.
Denver Omelette Hashbrown Casserole
A filling breakfast casserole that combines crispy hash browns with classic Denver omelette ingredients. Great for family brunches or make-ahead meals.
2-Ingredient Banana Pancakes
Simple, healthy pancakes made with just ripe bananas and eggs. A perfect gluten-free breakfast option that's naturally sweet and protein-rich.
Fusilli with Spring Vegetables and Breadcrumbs
Spiral pasta tossed with fresh asparagus, peas, and spinach in a creamy mascarpone sauce, topped with golden almond breadcrumbs.
Grilled S'mores Sliders
Sweet Hawaiian rolls filled with melted chocolate and marshmallows, grilled to perfection. A fun twist on classic s'mores that's perfect for parties.
Chicken Provencal
A rustic French dish combining chicken thighs with shallots, olives, and herbs in white wine. Perfect one-pot comfort food.
Chicken Curry in a Hurry
A simplified curry featuring chicken cutlets in a creamy curry sauce with onions and golden raisins. Ready in 30 minutes.
Green Chicken Chili
A hearty southwestern soup combining shredded chicken with roasted green chiles, topped with crispy homemade tortilla strips.