Crispy Air Fryer Eggplant Cubes (Print Version)

# Ingredients:

→ Main Ingredients

01 - 1 large eggplant, peeled and diced into 1-inch cubes
02 - 2 tablespoons avocado oil

→ Seasonings

03 - 1 teaspoon dried rosemary
04 - 1 teaspoon dried thyme
05 - 1/4 teaspoon kosher salt, plus extra for salting
06 - 1/2 teaspoon powdered garlic
07 - 1/2 teaspoon smoked paprika

# Instructions:

01 - Salt cubed eggplant for 15-30 minutes. Pat dry with paper towels.
02 - Toss eggplant with avocado oil and all seasonings until well coated.
03 - Cook at 400°F for 18 minutes, tossing halfway through for even browning.

# Notes:

01 - Serve immediately while hot and crispy

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