Classic Chicken Marsala
Golden pan-fried chicken cutlets with mushrooms in a creamy Marsala wine sauce, perfect for a special dinner.
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Chocolate Pistachio Cream Thumbprints
Chocolate shortbread thumbprint cookies filled with luxurious pistachio cream and optionally rolled in chopped pistachios.
Harissa Chickpea Stew with Herby Yogurt
Giant tender chickpeas in a spicy harissa sauce, topped with fresh herby yogurt and served with warm flatbreads.
3-Ingredient Peanut Butter Oreo Balls
No-bake chocolate-covered cookie balls combining crushed Oreos and peanut butter for an easy, decadent treat.
Healthy High Protein Banana Pudding
A protein-rich twist on classic banana pudding using cottage cheese, Greek yogurt, and protein powder.
Easy Grilled Avocado Chicken Wraps
Seasoned chicken and creamy avocado wrapped in tortillas with cheese and salsa, then grilled until golden.
Flourless Pistachio Cake with Ganache
A naturally gluten-free cake made with pistachio and almond flours, topped with rich chocolate ganache.
15-Minute Korean Scallion Pancake
Crispy Korean scallion pancakes made with green onions and simple pantry ingredients, served with a savory dipping sauce.
One-Ingredient Pistachio Butter
Creamy, all-natural pistachio butter made from lightly toasted raw pistachios, perfect for spreading or baking.