Ground Turkey and Peppers (Print Version)

# Ingredients:

01 - 3-4 tablespoons olive oil.
02 - 1 cup chopped onion.
03 - Green onion tops (optional).
04 - 1 bell pepper.
05 - 2 garlic cloves.
06 - Salt.
07 - 1 pound ground turkey.
08 - 1 teaspoon chipotle or chili powder.
09 - 2 tablespoons parsley or cilantro.

# Instructions:

01 - Heat oil and cook onions and peppers until soft. Add garlic for 30 seconds.
02 - Push veggies to one side off the heat. Add oil to empty side over the burner.
03 - Add turkey chunks, salt, and spices. Let brown on each side without stirring.
04 - Once turkey's cooked, mix with veggies. Add more seasonings to taste.
05 - Stir in fresh herbs. Serve over rice or noodles if you like.

# Notes:

01 - Turkey thighs have more flavor.
02 - Use two pans if doubling recipe.
03 - Let meat brown properly.

Back