S'mores Cookies (Print Version)

# Ingredients:

01 - 1/2 cup butter.
02 - 1/2 cup white sugar.
03 - 1/4 cup brown sugar, packed.
04 - 1 teaspoon vanilla extract.
05 - 1 large egg.
06 - 1 2/3 cups all-purpose flour.
07 - 1/2 teaspoon baking soda.
08 - 1/4 teaspoon salt.
09 - 1/2 cup mini chocolate chips.
10 - 1/2 cup mini marshmallows, cut in half.
11 - 1/4 cup graham cracker crumbs.

# Instructions:

01 - Heat oven to 350°F. Melt butter in microwave for 40 seconds.
02 - Stir melted butter with both sugars until smooth. Add vanilla and egg, mix well.
03 - Mix in flour, baking soda, and salt until just combined. Dough should be soft but not too sticky.
04 - Fold in chocolate chips, marshmallow pieces, and graham crumbs.
05 - Scoop 3 tablespoons dough per cookie. Place 2 inches apart on baking sheet.
06 - Cook 10-15 minutes until set but still soft in middle.

# Notes:

01 - Use light or dark brown sugar.
02 - Weigh flour for best results.
03 - Cookies will look slightly underbaked when done.

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