Easy Parmesan Garlic Oyster Crackers (Print Version)

# Ingredients:

01 - 6 tablespoons unsalted butter.
02 - 2 tablespoons olive oil.
03 - 2 tablespoons minced fresh parsley.
04 - 2 cloves garlic, minced.
05 - 4 cups (9 oz) oyster crackers.
06 - 1/4 cup freshly grated parmesan.
07 - 1/4 teaspoon kosher salt.
08 - 1/8 teaspoon black pepper.

# Instructions:

01 - Heat oven to 250°F and line baking sheet with foil.
02 - Melt butter with oil, parsley and garlic in skillet over medium heat.
03 - Add crackers to skillet and stir to coat evenly.
04 - Spread on baking sheet, top with parmesan, salt and pepper.
05 - Cook 30-35 minutes until golden brown, cool completely.

# Notes:

01 - Makes 4 cups.
02 - Store in airtight container.
03 - Perfect party snack.

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