01 - 
                Break biscuits into chunks. Line loaf pan with parchment or prepare foil for roll.
              
              
              
                02 - 
                Combine melted butter, cocoa and condensed milk. Fold in broken biscuits.
              
              
              
                03 - 
                Press into loaf pan or shape into log with foil.
              
              
              
                04 - 
                Freeze 2-3 hours until firm. Slice and serve.