Million Dollar Dip Cheese Bacon
(Print Version)
# Ingredients:
01 -
8 oz block cream cheese, softened to room temperature
02 -
1 1/4 cups sour cream
03 -
2 cups shredded cheddar cheese
04 -
3/4 cup real bacon bits
05 -
4 green onions, thinly sliced
06 -
1 teaspoon garlic powder
# Instructions:
01 -
In a large bowl, use an electric hand mixer to whip the softened cream cheese and sour cream until smooth.
02 -
Fold in the shredded cheddar cheese, bacon bits, green onions, and garlic powder. Mix until evenly combined.
03 -
Serve immediately or chill in the refrigerator before serving with crackers or chips.
Back
Print