Chipotle Ranch Grilled Chicken Burrito (Print Version)

# Ingredients:

01 - 8 large flour tortillas (10-inch).
02 - ½ head iceberg lettuce (4 cups chopped).
03 - 1¼ cups tomatoes, diced.
04 - 16 oz grilled chicken breast strips.
05 - 16 oz shredded cheddar cheese.
06 - 3 oz crunchy tortilla strips.
07 - ½ cup ranch dressing.
08 - ½ cup chipotle sauce.

# Instructions:

01 - Prepare all ingredients: grate cheese, chop lettuce, dice tomatoes.
02 - Layer tortilla with cheese, chicken, sauces, lettuce, tomatoes, and tortilla strips.
03 - Tuck sides in and roll into burrito.
04 - Cook in skillet over medium heat until golden and crispy on all sides.

# Notes:

01 - Can use Mexican blend cheese.
02 - Tortilla chips can replace strips.
03 - Kid-friendly recipe.

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