Chicken Avocado Melt (Print Version)

# Ingredients:

01 - 2 chicken breasts.
02 - Salt and pepper.
03 - 1 tablespoon olive oil.
04 - 1 ripe avocado.
05 - 4 cheese slices.
06 - 4 bread slices.
07 - 2 tablespoons mayo.
08 - 1 tablespoon Dijon mustard.
09 - 1 small red onion.
10 - 1 tomato.
11 - Butter for grilling.

# Instructions:

01 - Season chicken with salt and pepper. Cook in olive oil about 6-7 minutes each side until done. Let it rest, then slice it thin.
02 - Slice your avocado, onion, and tomato. Get your cheese slices ready.
03 - Spread mayo and mustard on all bread slices.
04 - Layer chicken, avocado, cheese, onion, and tomato on bread. Top with second slice, mayo side down.
05 - Heat up butter in a pan. Grill sandwiches until golden and cheese melts, about 4 minutes each side. Press gently with spatula.
06 - Let cool a minute, then cut in half and eat while warm.

# Notes:

01 - Pick sturdy bread that can handle grilling.
02 - Don't microwave leftovers - they'll get soggy.
03 - Add avocado last to keep it fresh.

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