Candied Yams (Print Version)

# Ingredients:

01 - 3 pounds sweet potatoes.
02 - Salt.
03 - 2 cups orange juice.
04 - 1-1 1/4 cups brown sugar.
05 - 1/2 teaspoon ginger.
06 - 1/2 teaspoon cinnamon.
07 - 4 tablespoons butter.

# Instructions:

01 - Cover potato chunks with water, boil until just barely tender, about 5-10 minutes. Drain.
02 - Mix orange juice, brown sugar, spices and butter in a wide pan. Bring to boil.
03 - Add potatoes to sauce. Cook on high about 10 minutes until sauce turns syrupy.

# Notes:

01 - Use garnet or ruby sweet potatoes.
02 - Don't overcook first boil.
03 - Watch sauce carefully at end.

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