Simple Breakfast Quesadillas (Print Version)

# Ingredients:

01 - 2 eggs.
02 - Hot sauce.
03 - Salt to taste.
04 - ⅓ cup cooked pinto or black beans.
05 - 2 teaspoons butter or olive oil.
06 - 1 tablespoon green onion, chopped.
07 - 1 tablespoon cilantro, chopped.
08 - 1 tablespoon pickled jalapeño (optional).
09 - 1 medium whole grain tortilla (8-inch).
10 - ½ cup sharp cheddar cheese, grated.
11 - Salsa for serving.

# Instructions:

01 - Whisk eggs with hot sauce and salt. Stir in beans.
02 - Melt butter and cook egg mixture 1-3 minutes until just set. Mix in onion, cilantro, jalapeño.
03 - Warm tortilla, add half cheese, eggs, remaining cheese on one half.
04 - Fold and cook until golden and crispy on both sides.
05 - Let cool slightly, slice, and serve with salsa.

# Notes:

01 - Can make dairy-free.
02 - Works with gluten-free tortillas.
03 - Can make two at once.

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