Best Spanish Rice Dish (Print Version)
# Ingredients:
01 -
2 tablespoons oil
02 -
2 tablespoons chopped onion
03 -
1 ½ cups uncooked white rice
04 -
2 cups chicken broth
05 -
1 cup picante sauce
# Instructions:
01 -
Gather all ingredients.
02 -
Heat oil in a large, heavy skillet over medium heat. Add onion and cook until tender, about 5 minutes.
03 -
Add rice to the skillet and cook, stirring, until the rice begins to turn golden brown.
04 -
Stir in chicken broth and picante sauce.
05 -
Reduce heat, cover, and simmer until liquid has been absorbed, about 15 to 20 minutes.